Lemon Meringue Cream Sour is a kettle-soured ale brewed with local organic lemons, lactose and vanilla, then dry-hopped with Lemondrop, Denali, Amarillo and Citra hops. Bright lemon citrus, creamy sweetness and gentle tartness combine with a soft billowy body and refreshing finish. 

A billowy body with lemon zing and bright hoppiness. Creamy, tart and refreshing — just like a lemon meringue in beer form.

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